Congratulations on the successful ending of Runda·Recom Asia International intensive animal husbandry exhibition 2020 (Qingdao VIV)!
On September 19, 2020, VIV Qingdao 2020 Asia International intensive animal husbandry exhibition was successfully concluded in Qingdao World Expo City. Runda·Recom showed the company's latest non resistant series products, consolidated the existing cooperative relationship, explored a large number of potential customers, and laid a solid foundation for market development.
In recent years, in view of the abuse of antibiotics, healthy meat has become an important target for the upgrading of animal husbandry industry group. On July 1, 2020, the feed anti-bacterial order was fully implemented, and 11 antibiotics / synthetic antibiotics were banned. To this end, Runda · Recom actively responded to the call of the state, integrated advanced biotechnology at home and abroad, and committed to the development and application of phage.
The exhibition lasted for three days (September 17-19). Runda · Recom provided effective solutions to the problems of drug resistance, toxic side effects and environmental pollution caused by the long-term and large-dose use of antibiotics in the aquaculture industry, which became the focus of the exhibition. Many kinds of non resistant products, such as Ding Liyou, Qizhen Zengmian granules, Duofu, Changshi, Anruike, Anruizhi and other non resistant products, were widely concerned by the exhibitors.
Dr. Liu Yuqing, researcher of animal husbandry and Veterinary Research Institute of Shandong Academy of Agricultural Sciences and chief expert of Runda·Recom League, was interviewed by the reporter.
This exhibition has reached cooperation intention with many customers, made many new friends, broadened the vision, and brought new opportunities for the future development of Runda·Recom. In the future, we will continue be devote to the R & D and application of bacteriophages. It is used in animal protection, plant protection, aquatic products, food and other industrial fields. New phage products are used to improve the curative effect of antibiotics and reduce the bacterial resistance to antibiotics, so as to ensure the food safety of the people!